Other quick & easy ideas Breakfast Spread bagel halves with Philadelphia Light Cream Cheese Spread; top with fruit. Spread 2 slices whole wheat bread with 2 Tbsp. Philadelphia Strawberry Light Cream Cheese Spread. Top one bread with 1/2 banana, sliced and the other bread with 1 Tbsp. raisins. Close together to make a breakfast sandwich. Cut apple into rings or slices; remove and discard core. Spread with Philadelphia Light Cream Cheese Spread; sprinkle with your favourite cereal, chopped nuts, or raisins. Appetizers For quick and easy appetizer nibblers, spread Philadelphia Cream Cheese Spread on flour tortillas. Top with desired sliced deli or cooked meats and vegetables; roll tightly. Slice on the diagonal. Spread Philadelphia Cream Cheese Spread on toasted pumpernickel or dark rye rounds. Sprinkle with chopped dill or chives; top with smoked salmon. Mix together 1/2 cup Philadelphia Cream Cheese Spread with 1 grated carrot and 1/4 cup dried cranberries. Fill 4 stalks of celery with mixture; cut into bite-size pieces. Dips Shrimp and Salsa Dip Combine 1 pkg (250 g) Philadelphia Cream Cheese Spread with 1/2 cup chopped salad shrimp, 1/4 cup salsa, and 2 Tbsp. chopped cilantro. Serve with Christie Crackers. Philadelphia Tuscan Dip Blend 1 pkg (250 g) Philadelphia Brick Cream Cheese, softened, with 2 Tbsp. sour cream. Add 1/2 cup finely chopped oil-packed sun-dried tomatoes, drained, 1/2 cup chopped black pitted olives, and 1/4 cup finely chopped red onions. Dill Sauce/Dip Place 1 sliced green onion, 1 garlic clove, and 1 Tbsp. fresh dill in food processor; process until finely chopped. Add 1 pkg. (250 g) Philadelphia Cream Cheese Spread, 3 Tbsp. lemon juice, 1 Tbsp. olive oil, and a pinch of salt; process until smooth. Spoon over grilled vegetables, or place in a bowl for dipping. Snacks/Sandwiches Fruit and Nut Bites Top Ritz Crackers with Philadelphia Cream Cheese Spread and Kraft Pure Strawberry Jam; sprinkle with a few toasted sliced almonds. Croque Monsieur Spread 1 Tbsp. of Philadelphia Herb & Garlic Cream Cheese Spread on a toasted thick slice of crusty bread. Top with sliced ham and shredded cheese; broil until cheese is melted. Party Cheese Ball Blend 1-1/2 cups Kraft Shredded Cheddar Cheese with 1/2 cup Philadelphia Brick Cream Cheese, softened. If desired, add 1 Tbsp. port wine. Wrap in a sheet of plastic wrap and shape into a ball. Refrigerate at least 1 hour before unwrapping. Roll in paprika or very finely chopped toasted nuts. Spread flour tortilla with Philadelphia Cream Cheese Spread. Sprinkle with grated carrot and a few raisins. Roll up tightly, cut in half.